ndepụta_banner7

Ngwaahịa

Calcium Lactate Pentahydrate Nri Nri na Mịnịsta Calcium Ka Mma

Nkọwa dị mkpirikpi:

Ngwaahịa a bụ ntụ ntụ granular ọcha na-enweghị isi na mmiri dị mma.Dị mfe soluble na mmiri ọkụ na mmiri ngwọta na-atọ ụtọ astringent, insoluble na mmanya.A na-achịkwa microbes.
Start Material Lactic acid sitere na ọka starch.


Nkọwa ngwaahịa

Mkpado ngwaahịa

Nkọwa ngwaahịa

1

CAS Nọmba: 5743-47-5;
Ụdị ihe omimi: C6H10CaO6 · 5H2O;
Arọ Molecular: 308.22;
Ọkọlọtọ Ọdịmma:FCC/USP;
Koodu ngwaahịa: RC.03.04.190386

Atụmatụ

Ọ bụ ngwaahịa sịntetik nke calicum hydroxide na lactic acid na-emepụta na nzacha na kpo oku dị ọcha, a na-esicha ya ma tinye ya n'ime ụlọ dị ọcha tupu ịkwakọba ihe;Ndụ shelf: ọnwa 24 ka emechara.

Ngwa

Calcium lactate bụ ihe mgbakwunye nri nke a na-agbakwunye na nri dị iche iche iji mee ka ọdịdị na ụtọ ha dịkwuo mma ma ọ bụ nyere aka ịgbatị ndụ ha.

Enwere ike iji onyinye a dị ka ihe mgbakwunye na ọgwụ ma ọ bụ ụfọdụ ụdị mgbakwunye calcium.

Oke

Chemical-anụ ahụ Oke

RICHEN

Uru a na-ahụkarị

Nyocha nke ngwaahịa a mịrị amị

98.0% -101.0%

98.4%

Ọnwụ na ihicha

22.0% ~ 27.0%

22.7%

Ndu (dị ka Pb)

Oke.3ppm

1.2pm

Arsenic (asAs)

Oke.2ppm

0,8ppm

Chlorides

Oke.750ppm

Na-akwado

pH

6.0-8.0

7.2

Ígwè

Oke.50ppm

15ppm

Fluoride

Oke.0.0015%

Na-akwado

Magnesium na alkali

Oke.1%

Na-akwado

Sulfates

Oke.750ppm

Na-akwado

Nyefee 500 micron

Min.98%

98.8%

Parameters Microbiological

RICHEN

Uru a na-ahụkarị

Ngụkọta ọnụ ọnụ efere

Oke.1000CFU/g

.10CFU/g

Yist & Ebu

Oke.100CFU/g

.10CFU/g

Coliforms

Oke.40CFU/g

.10CFU/g

Enterobacteria

Max.100CFU/g

.10CFU/g

E.coli

Adịghị/g

Adịghị

Salmonella

Adịghị/25g

Adịghị

Pseudomonas aeruginosa

Adịghị/g

Adịghị

Staphylococcis aureus

Adịghị/g

Adịghị


  • Nke gara aga:
  • Osote:

  • Dee ozi gị ebe a ziga anyị ya